We won! We received a 2020 Good Food Award for our Olive Oil Roasted Almonds! We slow roast our Northern California grown Almonds with cold-pressed Arbequina Extra Virgin Olive Oil and season our nuts with a hint of hickory-smoked sea salt and Herbes de Provence. Prepared by hand in small batches, our almonds are a crunchy complement to road trips and cheese boards.
Almonds are delicious for 1 year when stored under refrigeration. Always store nuts away from sunlight in a cool, dry space. For best freshness, consume within 6 months if not under refrigeration.