Ben Ryé 2017, 375 ml, offers an extraordinary rich bouquet with outstanding aromas obtained from the dried grapes: apricots and candied orange peel. The palate is very fresh and intense, balancing perfectly the sweetness followed by a long and satisfying persistence.
Food & Wine: It matches with caramelized duck, foie gras and blue cheeses. It goes well with pastries and gourmet chocolate like gianduja. Extraordinary alone, as a meditation wine.
Grapes: Zibibbo ( Muscat of Alexandria)
Production Zone: Island of Pantelleria (South-Western Sicily)