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Farmshop Bakery, Cookie Dough, Chocolatey Chunk, 1 lb

Farmshop Bakery, Cookie Dough, Chocolatey Chunk, 1 lb

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Triple chocolate cookie, made with California Guittard 31% white couverture, m38% milk chocolate couverture, 61% dark chocolate couverture and Dutch cocoa.


Butter, Dark Muscavado Molasses Sugar, Organic Sugar, Organic Cage-free Eggs, Salt, Baking Soda, Coriander, Organic Flour, Cocoa Powder, White Chocolate, Milk Chocolate, 61% Chocolate


Eggs, Milk, Wheat,

Baking Instructions 

Preheat oven to 325F

Cut cookie dough into 1 1/2" pieces. 

Arrange on a cookie sheet lined with parchment paper, leaving at least 2" between cookies. 

Bake 12-20 minutes until cookies are golden just around the edges. Let cool 10 minutes before devouring.